Description
Solanum torvum, commonly known as turkey berry, devil’s fig, or wild eggplant, is a fast-growing perennial shrub in the nightshade family Solanaceae. Native to tropical regions, it can reach up to 2 – 3 meters tall and produces clusters of small white flowers followed by pea-sized green fruits. The fruits are edible when cooked and widely used in Asian and African cuisines, often in curries, soups, and more.















