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Ficus religiosa – Sacred Fig, Peepal Tree, Pipul Tree, Bodhi Tree, Buddha Tree

Botanical Name: Ficus religiosa
Common Name: Sacred Fig, Peepal Tree, Pipul Tree, Bodhi Tree, Buddha Tree
Family: Moraceae

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Description

Ficus religiosa is a large, long-lived deciduous or semi-evergreen tree admired for its cultural, spiritual, and ornamental significance. It typically reaches 20 to 30 meters in height, forming a broad, spreading crown with distinctive heart-shaped leaves that have a long, tapering tip and gently flutter in the wind. Small figs appear in pairs along the branches and serve as a valuable food source for birds and wildlife. Native to the Indian subcontinent, it thrives in full sun and well-drained soil, showing strong drought tolerance once established. Revered as the tree under which the Buddha attained enlightenment, the Sacred Fig is often planted near temples, parks, and large gardens.

Germination Guide

🌍 Indian subcontinent and Southeast Asia
Moderate

Ficus religiosa, commonly known as the Sacred Fig or Bodhi Tree, is a revered large tree native to the Indian subcontinent and Southeast Asia with deep spiritual significance in Buddhism, Hinduism, and Jainism. The species features distinctive heart-shaped leaves with extended drip tips and produces fig fruits that ripen to purple. Germination is moderately challenging and benefits from seed pretreatment including hot water soaking and mechanical scarification to overcome dormancy.

Germination
Germination time
Expect germination in

7 – 60 days

Temperature

Min 20°C
Ideal 25°C
Max 30°C

Light
☀️ Light required

Substrate moisture
💧💧 High

Sowing depth
Lightly covered

Germination rate
65 %


Seed Pre-treatment
  • 💧

    Soaking — 24 hours
    Soak seeds in water for 24 hours to remove germination-inhibiting chemicals from fruit pulp. Hot water soaking (65°C for 10 minutes) is recommended for enhanced dormancy breaking.
  • 🔨

    Mechanical scarification
    Abrade seed coat lightly with sandpaper or nick with knife to aid water absorption. Hot water treatment (65°C for 10 minutes) can also break dormancy.
  • 📋

    Additional notes
    Clean seeds thoroughly from fruit pulp before soaking. Remove floating seeds as they are not viable. Use only fresh seeds; viability declines significantly after 6 months.

Substrate & Container
Recommended substrate
Well-draining sandy potting mix or loam-based compost with added sand for improved drainage

Recommended container
Plastic container with transparent cover or humidity dome for moisture retention


Growing Tips
Use fresh seeds only—viability declines after 6 months. Soak seeds for 24 hours in room temperature water, or use hot water treatment (65°C for 10 minutes) for improved germination rates. Lightly scarify seed coat with sandpaper or knife before soaking. Sow on moist, well-draining sandy compost and cover thinly. Maintain high humidity with transparent cover but aerate daily to prevent fungal issues. Keep soil consistently moist but not waterlogged. Provide bright, indirect light—avoid direct sun initially. Maintain temperature of 20-30°C (optimal 25°C). Germination can be slow and variable; some seeds may take 2 months or longer. Once seedlings reach 5 cm height, gradually acclimate to lower humidity over several days. Use only clean, pathogen-free substrate. Consider gibberellic acid treatment for enhanced germination if standard methods show poor results.

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