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Schinus molle – Peruvian Pepper, False Pepper

SKU: P-1746 Categories: , , Tags: , , ,

Botanical nomenclature: Schinus molle
Common name: Peruvian Pepper
Family: Anacardiaceae
Origin: South America

1.92

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Description

A midsized to relatively large tree native to the Andes in Peru with finely pinnate foliage and long clusters of small, red fruit that are popularly used as a colorful alternative to peppercorns but also have a host of medicinal uses. The sweet flesh of the fruit was used by the Inca to make a nourishing drink.

Germination Guide

🌍 Peruvian Andes to southern Brazil, Argentina, and central Chile
Easy

Schinus molle, commonly known as Peruvian pepper tree or California pepper tree, is a fast-growing evergreen native to the arid Andean highlands of South America. Seeds display physiological dormancy with a water-impermeable endocarp, but germination is readily improved by acid scarification or soaking in warm water. This drought-tolerant species germinates quickly at warm temperatures with light and moderate moisture, making it relatively easy to propagate from seed.

Germination
Germination time
Expect germination in

14 – 42 days

Temperature

Min 20°C
Ideal 25°C
Max 27°C

Light
☀️ Light required

Substrate moisture
💧 Medium

Sowing depth
1 cm

Press seed
👆 Yes

Germination rate
77 %


Seed Pre-treatment
  • 💧

    Soaking — 24 hours
    Soak seeds in warm water for 24 hours to soften the seed coat and simulate passage through bird digestive systems.
  • 🔨

    Chemical scarification
    Acid scarification (sulfuric acid) or soaking in warm water for 24 hours significantly improves germination rates. Scarification breaks the water-impermeable endocarp.
  • 📋

    Additional notes
    Use well-draining, light, porous substrate free of pathogens. Sandy potting mix or perlite recommended. Remove pulp from seeds before sowing.

Substrate & Container
Recommended substrate
well-draining sand, perlite, or loamy soil mix

Recommended container
plastic pot with transparent lid or seed tray


Growing Tips
Seeds are positively photoblastic and require light for germination. Separate seeds by specific gravity before sowing—heavier seeds that sink have higher viability. Use continuous light at 25°C for best results. Maintain consistent moisture but avoid waterlogging. Dry storage for 3 months or longer before sowing improves germination parameters. Young seedlings grow slowly until established; provide protection and gradual acclimatization before transplanting outdoors. Avoid strong alkaline soils. Fresh seeds germinate better than old seeds.

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