Description
Citrus maxima, commonly known as pomelo, pummelo, or shaddock, is a large citrus fruit and the largest member of the citrus family (Rutaceae). It is a non-hybrid, natural species native to Southeast Asia, where it has been cultivated for thousands of years. The pomelo tree is an evergreen with a thick trunk and low, spreading branches. Its fragrant flowers are creamy white or pale yellow.
The fruit itself is immense, typically ranging from 10-30 cm in diameter and can weigh several pounds. It has a very thick, spongy rind that is easily peeled, revealing a pulp that is less juicy than a grapefruit. The flesh can be pale yellow, pink, or red and has a sweet, mildly tart flavor with none of the bitterness associated with its close relative, the grapefruit. Pomelos are a good source of vitamin C, antioxidants, and fiber. They are often eaten fresh, used in salads and desserts, and their thick rinds can be candied.